1. COURSE OBJECTIVES
This course provides a multidisciplinary, comparative, and necessarily eclectic look at the anthropology of food, with a primary focus on issues of food, wine and culture. Students will explore connections between what we eat and who we are through the study of how personal identities and social groups are formed via food production, preparation, and consumption. The course examines the social context shaping the literal and symbolic production of food. The course also provides the basic knowledge related to wine and wine consumption. Students will discuss the cultural meanings attached to food, the institutional and industrial creation of food, its preparation, and rituals of eating; the origin of wine, grape varietals, and tasting wine like a professional.
2. COURSE CONTENTS
No. |
Content |
Time Allocation |
Contribution to CLO |
|||
Hour(s) on the class |
Essays, Assignments, Teamwork |
Self-study with teacher’s tutorials |
||||
Lecture |
Practice, Seminar |
|||||
1, 2 |
Chapter 1: Food and Culture |
4 |
2 |
3 |
10 |
1,5,6, 7,8,9,10 |
3, 4 |
Chapter 2: Food and culture of Native Americans |
4 |
2 |
3 |
10 |
2,3,5,6,7,9,9,10 |
5, 6 |
Chapter 3: Food and culture of European |
4 |
2 |
3 |
10 |
2,3,5,6,7,9,9,10 |
7, 8 |
Chapter 4: Food and culture of African |
4 |
2 |
3 |
10 |
2,3,5,6,7,9,9,10 |
9 |
Mid-term exam |
3 |
0 |
10 |
1,2,3,8 |
|
10, 11 |
Chapter 5: Food and culture of East and Southeast Asian |
4 |
2 |
3 |
10 |
2,3,5,6,7,9,9,10 |
12, 13 |
Chapter 6: Food and culture of Vietnamese |
4 |
2 |
3 |
10 |
2,3,5,6,7,9,9,10 |
14, 15 |
Chapter 7: Introduction to Wine |
3 |
3 |
4.5 |
12.5 |
4,5,6,7,9,9,10 |
Total |
30 |
15 |
22.5 |
82.5 |
3. COURSE ASSESSMENT
– Score ladder: 10
– Type of assessment
Form |
Content |
Criteria |
CLO |
Option 1 |
Option 2 |
Option 3 |
|
Formative |
Attendance |
|
The number of attendances and participation in lesson |
8 |
10% |
10% |
10% |
Mid-term Assignment 1: Quiz |
Chapter 1, 2, 3, 4 |
Quick test, 45 minutes |
1,2,3,8 |
15% |
15% |
|
|
Mid-term Assignment 1: Report |
|
Individual Report |
2,3,5,6,7,9,9,10 |
15% |
|
15% |
|
Mid-term Assignment 2 |
|
Group presentation |
2,3,5,6,7,9,9,10 |
|
15% |
15% |
|
Summative |
Final test |
Chapter 1, 2, 3, 4, 5, 6, 7, |
MCQ + writing (60 – 90 mins) |
1,2,3,4,8 |
|
60% |
60% |
Assignment_3: Group Written Report & Presentation (in case no final exam) |
1, 2, 3, 4, 5, 6, 7, 8, 9, 10 |
60% |
|
|
|||
|
|
|
Total: |
100% |
100% |
100% |